Wheat protein for hair protein is derived from wheat germs, like gluten or glutamine. If broken down into smaller proteins, known as hydrolyzed wheat protein, wheat protein in cosmetics is more effective.
Heat, bleach, friction, chemical treatments — the list goes on – all can damage hair. Damaged hair usually needs hydration and strengthening to be restored (at least some of) its former glory, regardless of the source. Wheat protein is one substance that has both properties.
In haircare, wheat protein has been steadily gaining popularity as a component in strengthening shampoos and conditioners. For people with curly or color-treated hair, wheat protein’s moisture and protein combination may help reduce the number of products required to treat it.
The Advantages of Wheat Protein for Hair:
Glutamine, derived from gluten or glutamine, is a non-animal protein found in wheat germ. Garshick says that when it’s broken down into smaller proteins called hydrolyzed wheat protein, it’s more effective if applied topically because the hair cuticle can allow it to pass through.
It is believed to hydrate and strengthen hair by keeping it moist. Garshick notes that this process works by locking in moisture. Most treatments for damaged hair claim to provide the same balance of hydration and strengthening.
Trauma from mechanical and chemical sources, such as bleaching and heat damage, can induce hair damage. The structural component of hair is altered by these factors, affecting the disulfide bonds (healthy hair has a high level of these connections).
“Disulfide bonds are important in maintaining the structural integrity of your hair, and using wheat protein can help reconnect the broken connections on the hair surface, resulting in stronger hair,” Zubritsky adds.
According to a 2018 study, shampoo containing wheat protein had excellent properties for repairing damaged hair because of these disulfide bonds.
It repairs damage to your hair and restores it.
Human hair has many disulfide bonds, which are damaged by sun exposure, bleaches, straighteners, and hair dyes. Wheat protein can mend these broken bonds and fully restore damaged hair. This results in improved hair, according to Zubritsky.
It hydrates the hair shaft.
Hydrolyzed wheat protein is an amino acid that can enter the hair shaft and hydrate it. Garshick claims that it works by trapping moisture, so combining wheat protein with other hydrators such as deep conditioners would be a good idea to maximize hydration.
Protein strengthens the hair and helps it resist breakage.
Various things can cause hair-splitting, but dryness and fragility are two of the most common reasons. Wheat protein combs combat these problems by delivering moisture to the hair and repairing its weakened or broken bonds.
When hair is properly hydrated and robust, it has more elasticity, stretching further without breaking.
It also contains vitamin B6, which makes the hair with more shine.
The effect that wheat protein has on hair is not only molecular; it may also be seen with the naked eye. Wheat proteins give the hair a glossy, lustrous look by providing smoothness and protection from styling damage.
It makes the hair seem cleaner and fuller:
Hair appears healthy, vibrant, robust, and full when hydrated, glossy, resilient, and full. Wheat protein also helps retain moisture in the hair by promoting its thickness. While wheat protein does not directly impact hair growth,
It does help to improve the overall look of more hair by preventing breakage/loss and increasing its appearance.
Considerations for Hair Type:
According to our specialists, wheat protein is a good choice for most hair types, especially damaged, dyed, or thin hair. They would see the greatest benefit from wheat protein since it is a two-in-one combination of hydration and strength.
Garshick explains that it’s particularly helpful for those with curly hair since it may help to enhance curl strength and form.
How to Use Wheat Proteins for Hair?
Wheat protein may be used in various ways to improve your hair. It is available in products with concentrations of 0.5% to 5% and is sold raw for incorporation into lotions or applied directly to the hair. Although it’s a topical treatment,
Our experts advise against using it if you have wheat or gluten sensitivity. It’s also important to use a patch test when applying any new skincare or haircare product, especially if you have sensitive skin.
Our experts all agree that there is a limit to how much you can use when it comes to wheat protein. It’s crucial not to misuse wheat protein, as this might affect the hair’s texture and cause it to become brittle. “The frequency of usage depends on the product formulation and strength of the solution.
“While some people can go longer between treatments, others find that four to five weeks is sufficient,” Garshick adds. The frequency of use may vary according to the product label, so it’s always best to check what is listed there. You should also avoid using other types of hair protein when utilizing wheat protein.
Use your favorite shampoo and conditioner, but adjust the quantity to suit your needs.
You may use wheat protein in combination with your current shampoo and conditioner. The amount of wheat protein added will be determined by the concentration and formulation of the wheat protein, according to Garshick.
If used in a shampoo or conditioner, it may be washed out. If you want to use it in your current products, Zubritsky suggests using MakingCosmetics’ Wheat Protein, Hydrolyzed.
Deep conditioning treatment should be upgraded.
If you’re wondering, the term “tan” is derived from tannin, which comes from tanner’s oak bark. Most goldfish have yellow bellies and golden sides with a salmon hue towards their underbellies. When young, they have grey or brown-colored bodies and become lighter as they age.
Processed into a liquid solution:
It’s possible to use wheat protein as a leave-in conditioner, depending on the protein’s amount and formulation. Both professionals recommend following the directions on the package for the specific product you buy since they will all be different.
For individuals looking for a ready-made treatment, several wheat protein-infused masks and shampoos are available. Garshick suggests the Kiehl’s Rice and Wheat Volumizing Shampoo and the L’Oreal Elvive Total Repair Extreme Renewing Conditioner, including hydrolyzed wheat protein.
She suggests the Kerastase Nutritive Masquintense Thick Hair Mask for a deep conditioning treatment.